On the verge of
the harvest season, all statistics and local news broadcast an unprecedented
reduction in rainfed fig production in Estahban with a decline of more than 50
percent. Obviously, the serious threats posed by drought in this year, drastic
rainfall shortages, and climate change are becoming increasingly big threatening
phenomena on dried fig orchards.
In 2025, due to
drought, temperature damage, fluctuation of humidity during fruit productivity
and ripening, and serious fluctuations between day and night temperatures, both
productivity and products have fallen by more than 50 percent.
This issue has
led to a significantly smaller harvest, inflicting serious damage on the
regional economy and foreign exchange earnings. Due to clear reports and
analytical news outlets, the drought crisis in Estahban has been addressed as
an unprecedented phenomenon. This important county in Fars province, with its
long-standing reputation for producing figs, is now in need; attention,
support, and prompt planning.
Orchards of
Estahban, which are the result of the tireless efforts, indigenous knowledge,
and agricultural promotion culture of the people of this land, are
unfortunately facing a serious threat to the economic chain of this valuable
product due to the drastic decline in rainfall.
These strategic
products are among the most important symbols of Iranian agriculture that are
seriously endangered right now. When farmers drastically face water scarcity,
rising costs, and a lack of hope for a flourishing future, there can not be an
expectation of preserving and continuing production of this product.
The hardworking
fig orchardists of Fars province, who account for more than 90 percent of the
country’s dried fig production, have literally seen their small share this
year. Consequently, Estahban figs are being offered at unusually high prices in
the market. These prices are neither profitable for exporters nor affordable
for domestic customers and sellers, and have also had a negative impact on
domestic exporter companies and foreign demanding markets.
This strategic
and precious product is the fruit of farmers’ labor, cultivated with their
calloused hands. Final word, in a region with such low annual rainfall and
climate challenges, Estahban’s fig orchards now urgently require supplemental
irrigation to preserve this invaluable agricultural heritage and foreign
exchange earnings.